French Toast

French toast is always a yummy breakfast. This recipe is very easy and fun to do!

VegetarianThis recipe is vegetarian. Yes
TimetimeUnder 30 min.


  • 1 cup low fat milk
  • 2 large eggs
  • ¼ teaspoon vanilla extract
  • 1/8 teaspoon ground cinnamon
  • 2 teaspoons unsalted butter
  • 8 slices oatmeal bread, cut in half
  • Real Maple Syrup


1. Whisk the milk, eggs, vanilla, and cinnamon in a large mixing bowl until combined.
2. Melt 1 teaspoon of the butter in a large skillet over medium heat. Dip half the bread, one at a time, in the egg mixture. Place the bread in the skillet and cook until golden brown on both sides, about 3 minutes. Repeat with the remaining butter and bread. Serve with real maple syrup if desired.