If you don't want to get sick from eating raw meat, you have to cook a chicken all the way through. But a fully cooked bird has ugly wrinkles when it comes out of the oven. You've got to use some tricks to get picture-perfect, golden smooth skin.
- 1 chicken
- Dishwashing soap
- 1 roll paper towels
- Needle and white thread
- Red and brown food coloring or molasses mixed with water, oil and a drop of soap